Canareef Resort Maldives is thrilled to announce the remarkable achievements of its  culinary team at the Food and Hospitality Asia Maldives Global Culinary Challenge 2024. This prestigious competition, held at Dharubaaruge, Malé, Maldives, saw our  talented chefs secure an impressive total of 17 medals across various categories,  showcasing their commitment to culinary excellence. 

The event, endorsed by the World Association of Chefs Societies (WACS), is renowned  as the region’s most esteemed culinary competition. It serves as a vital platform for  chefs from over 100 resorts, hotels, and restaurants to demonstrate their skills and gain  invaluable feedback from an internationally acclaimed panel of judges. 

Upon their return, the resort welcomed the culinary team back in style, with a warm  reception at the jetty. A special gathering was arranged at Meera Bar, where the team  enjoyed refreshing welcome drinks and were greeted with a heartfelt speech by our  Assistant General Manager, Deepak Kannan. This celebration not only honored their  achievements but also emphasized the resort's pride in their hard work and dedication.

The Canareef culinary team’s accolades include: 

• Team Event Hot Dessert: Bronze (2) 

• Hot Cooking Lamb: Bronze (2) / Silver (2) 

• Hot Cooking Beef: Silver (2) / Gold (1) 

• Hot Cooking Chicken: Silver (1) 

• Hot Cooking Seafood: Bronze (2) / Silver (1) 

• Artistic Showpiece: Silver (1) 

• Fruit & Vegetable Carving: Bronze (1) 

• Creative Bread Display: Bronze (1) 

• Plated Appetizer: Silver (1) 

This year’s competition brought together a vibrant community of culinary  professionals, allowing chefs to make new connections, share experiences, and admire  the creative showpieces that represent the best of Maldivian and international cuisine.

“Our culinary team's success at the International Culinary Challenge shows their  dedication and passion for cooking," said General Manager Jaish Ibrahim. "We are very  proud of their achievements, which reflect our commitment to providing exceptional  dining experiences for our guests.” 

Canareef Resort Maldives, located in the stunning southernmost atoll of Addu, offers  guests an unparalleled escape to paradise. With turquoise waters, expansive beaches,  and 271 spacious beach villas, the resort is a haven for relaxation and adventure.  Guests can indulge in exquisite dining options, including personalized in-villa dining  experiences, and explore the rich marine life at 25 unique dive spots. 

Join us in celebrating the culinary team’s achievements and experience the excellence  that defines Canareef Resort Maldives.